Pho Do Thi
About
Vietnamese
Price Range : Under $10 ($)
Location
Adress: 25 Dundas Street E, Mississauga, ON L5A 1V9
Phone: (905) 615-9696
Work Hours
Business info
- list_altTakes ReservationsNo
- directions_carDeliveryNo
- move_to_inboxTake-outYes
- thumb_upGood ForLate Night
- directions_bikeBike ParkingYes
- accessibilityGood for KidsYes
- groupGood for GroupsYes
- insert_emoticonAmbienceCasual
- volume_upNoise LevelLoud
- local_barAlcoholNo
- transit_enterexitOutdoor SeatingNo
- wifiWi-FiNo
- tvHas TVYes
- fastfoodCatersNo
Reviews
-
Doris L.
Opened untill 6am this place is the GO-TO pho place for late night snack/munchies.
The prices are fantastic, food is well done and staff very friendly.
Food: most items on the pmenu priced between 8-12, the portions are average. The food is super flavourfull, a little on the salty side but always served hot.
The only down comment i have is regarding their spring rolls being unnormally small.
They dont use the regular meat balls in pho, so there is a bit of change from the regular 99 chain pho places.
The drinks arent perfect but they're only 3.75
Service: is great the servers don't seem to know very muvh English but they are very friendly!
Atmosphere: clean!! They clean the place very well and it looks like its very well taken care of, staff was pretty great and making sure everything is tidy which i loved.
In all, this place is amazing and I highly reccomend it and will be going back soon!! -
Alex G.
A long-overdue review for one of Mississauga's "pho staples".
One thing you can say about Pho Do Thi is that it's immediately recognizable. Set smackdab in the virtual centre of the city, in a plaza right beside fellow late-night munchie spot Burrito Boyz, this pho restaurant is hopping at virtually all hours of the day. Last year, my friends and I tried this place for the first time, and were surprised to find the joint was packed at 1 a.m. on a Friday. Never let it be said that time will stand in the way of having a good bowl of pho.
Regardless, I had the recent opportunity to visit this restaurant again for a media launch promoting the upcoming Taste of Cooksville festival (which is planned to be a yearly event happening every September with local businesses participating). As such, the owner and staff prepared a special "tasting menu" with a handful of appetizers for the scant handful of guests to enjoy - among them, two different types of spring rolls (crab and possibly beef?) and sliced watermelon.
I contrasted this offering to the meal I had last year, which was my stock order of vermicelli w/ chicken & pork, and a spring roll. My thoughts about the spring rolls being way too small hasn't changed - it's more batter than filling, and the crab rolls I had this time smacked of being reheated from frozen. The rest of the items were good, and we shotgunned glasses of green tea as they announced the restaurant's participation in the festival.
My feelings about the menu also haven't changed since I last visited. This is the standard "hit them with menu items until their eyes burst" menu that you'd find in any Vietnamese restaurant, but the prices are still above what I'd normally pay. Whereas I ended up paying nearly $13 last year for a bowl of vermicelli with a spring roll, I could go down the road and get the same dish with a bigger portion size for $9 at Pho 99 at Dixie/Dundas.
In the end, my thoughts are still mixed on this site. Decent if you need a spot to hang out at late-night, but there are more worthwhile Vietnamese restaurants out there for the price point. -
Tania L.
Really wanted pho on labour day, only to find my favourite Pho Queen City was closed for the holiday. So sad! So we came to this place just down the street instead.
I ordered my typical meal of vermicelli with grilled chicken, while the parents each got a small pho with beef.
My vermicelli was okay; there was a fair portion of lettuce and greens in the bowl, and the vermicelli was a generous portion. I enjoyed that they offered unlimited fish sauce dressing, although I find that other places have better dressing recipes. The chicken was good, but not quite grilled. It more closely resembled deep fried chicken, with a crispy exterior, and was a little dry.
My parents' main comment was that their pho was a bit on the small albeit pricey side compared to competitors.
Overall, an assuming normal meal - nothing impressive, though slightly less pricier than other Vietnamese options in the city. -
Vivian B.
Mmm idk about this one. I've been once after clubbing in Toronto because we knew this place was the place that's still opened late night. It's like meeeh, there's better pho out there. Went again recently after watching a movie (not that late this time) probably around 930pm. Wasn't busy at all so we just sat wherever we wanted.
Service seemed to be just okay too. I get my usual; Pho Tai and first thing I try is the soup. It's alright, tastes a bit different but whatever. Noodles were too clumped together which sucked and beef had fat everywhere and I'm not a fan of that. Didn't eat much of my noodles tbh.. and neither did the rest of my friends did.
This place is not a place I would go back unless it's literally the only thing that's opened late and I'm in that area. That's the only good thing going for em - being opened that late. -
Nick P.
Loved this place and I find the people that run it really funny. I'll definitely come back here based on my experience.